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Home » Products » Flavored Olive Oil
  • DEVOTION® flavored extra virgin olive oil is available with Chilli, Oregano and Rosemary varieties, all in 500ml glass bottles. The olive oil we use is the same Premium Extra Virgin, obtained directly from olives, solely by mechanical processes, cold extracted, without additives or preservatives, with an acidity of less than 0.3%. Predominantly the same fresh aroma, , intense flavour and slight pungent, the validity period is 18 months after the packaging. Its chemical characteristics are in agreement with  Regulation (EC) nº 2568/91 and amendements. The varieties of olives used are Galega, Cordovil and Verdeal, processed in a Ecological Mill, at a temperature of 27ºC, with no added water or preservatives. This olive oil is subsequently subject to a natural decanting process in stainless steel tanks, kept at a constant storage temperature and hermetically sealed, to ensure all of its characteristics. It can be used raw as starters, to dressing pastas, meat or fish as well as for cooking.

    It should be stored away from light and heat, and being a natural product it can present haze and some residue or solidify at low temperature.

    Organoleptic Characteristics

    Fresh and fruity aroma with slight pungent  

    Chemical Characteristics

    Acidity: 0,3% Peroxide index: 8,3 (meq02/kg) Waxes: <250 (mg/Kg) K232: 1,78 K270: 0,14  

    Production

    Superior category olive oil obtained directly from olives and solely by mechanical means, cold extracted  

    Nutrition Facts

    Serving Size: 1 tablespoon (15ml/0.51 fl.oz.) Calories: 130 (6% DV*) Fat: 14g (21% DV*) Saturated Fat: 2g (10% DV*) Carbohydrate: 0g Cholesterol: 0mg Sodium: 0mg Protrein: 0g   Not a significant source of dietary fibber, sugars, vitamin A, vitamin C, calcium and iron *Reference dose for an adult (8.400Kj/2.000Kcal)  

    Comments

    Being a natural product it can present haze and some residue or solidify at low temperature, store in a cool dark place
  • DEVOTION® flavored extra virgin olive oil is available with Chilli, Oregano and Rosemary varieties, all in 500ml glass bottles. The olive oil we use is the same Premium Extra Virgin, obtained directly from olives, solely by mechanical processes, cold extracted, without additives or preservatives, with an acidity of less than 0.3%. Predominantly the same fresh aroma, , intense flavour and slight pungent, the validity period is 18 months after the packaging. Its chemical characteristics are in agreement with  Regulation (EC) nº 2568/91 and amendements. The varieties of olives used are Galega, Cordovil and Verdeal, processed in a Ecological Mill, at a temperature of 27ºC, with no added water or preservatives. This olive oil is subsequently subject to a natural decanting process in stainless steel tanks, kept at a constant storage temperature and hermetically sealed, to ensure all of its characteristics. It can be used raw as starters, to dressing pastas, meat or fish as well as for cooking.

    It should be stored away from light and heat, and being a natural product it can present haze and some residue or solidify at low temperature.

    Organoleptic Characteristics

    Fresh and fruity aroma with slight pungent  

    Chemical Characteristics

    Acidity: 0,3% Peroxide index: 8,3 (meq02/kg) Waxes: <250 (mg/Kg) K232: 1,78 K270: 0,14  

    Production

    Superior category olive oil obtained directly from olives and solely by mechanical means, cold extracted  

    Nutrition Facts

    Serving Size: 1 tablespoon (15ml/0.51 fl.oz.) Calories: 130 (6% DV*) Fat: 14g (21% DV*) Saturated Fat: 2g (10% DV*) Carbohydrate: 0g Cholesterol: 0mg Sodium: 0mg Protrein: 0g   Not a significant source of dietary fibber, sugars, vitamin A, vitamin C, calcium and iron *Reference dose for an adult (8.400Kj/2.000Kcal)  

    Comments

    Being a natural product it can present haze and some residue or solidify at low temperature, store in a cool dark place
  • DEVOTION® flavored extra virgin olive oil is available with Chilli, Oregano and Rosemary varieties, all in 500ml glass bottles. The olive oil we use is the same Premium Extra Virgin, obtained directly from olives, solely by mechanical processes, cold extracted, without additives or preservatives, with an acidity of less than 0.3%. Predominantly the same fresh aroma, , intense flavour and slight pungent, the validity period is 18 months after the packaging. Its chemical characteristics are in agreement with  Regulation (EC) nº 2568/91 and amendements. The varieties of olives used are Galega, Cordovil and Verdeal, processed in a Ecological Mill, at a temperature of 27ºC, with no added water or preservatives. This olive oil is subsequently subject to a natural decanting process in stainless steel tanks, kept at a constant storage temperature and hermetically sealed, to ensure all of its characteristics. It can be used raw as starters, to dressing pastas, meat or fish as well as for cooking.

    It should be stored away from light and heat, and being a natural product it can present haze and some residue or solidify at low temperature.

    Organoleptic Characteristics

    Fresh and fruity aroma with slight pungent  

    Chemical Characteristics

    Acidity: 0,3% Peroxide index: 8,3 (meq02/kg) Waxes: <250 (mg/Kg) K232: 1,78 K270: 0,14  

    Production

    Superior category olive oil obtained directly from olives and solely by mechanical means, cold extracted  

    Nutrition Facts

    Serving Size: 1 tablespoon (15ml/0.51 fl.oz.) Calories: 130 (6% DV*) Fat: 14g (21% DV*) Saturated Fat: 2g (10% DV*) Carbohydrate: 0g Cholesterol: 0mg Sodium: 0mg Protrein: 0g   Not a significant source of dietary fibber, sugars, vitamin A, vitamin C, calcium and iron *Reference dose for an adult (8.400Kj/2.000Kcal)  

    Comments

    Being a natural product it can present haze and some residue or solidify at low temperature, store in a cool dark place